0 item(s)
Wafers made with lentils and black pepper
Deep-fried spiced and shredded potato turnovers
A pocket of spiced vegetables, deep fried
Fresh vegetable fritters deep fried in vegetable oil
Chunks of homemade cheese with low fat milk, rolled in chicken pea flour, deep fried
Mixed platter of appetizers; one piece each of samosa, Aloo Tikka, Pakora, Paneer Pakora and Papadam
Boneless pieces of chicken marinated in a special sauce, barbecued in Tandoor on hot coals, served on bed of lettuce
Traditional soup made with split peas & lentils, subtly flavored with Indian spices, garnished with cilantro
Shredded coconut made with whole milk, cream, nuts, sweet Indian spices and saffron.
Soup made with fresh tomatoes, ginger, onions & garlic.
A traditional soup made with small pieces of chicken, cilantro and Indian spices
Traditional Indian unleavened whole wheat bread
Traditional Indian unleavened whole wheat bread made in Tandoor in slow fire
Refined flour, deep fried and puffy bread…
Traditional Indian leavened with bread made by slapping it quickly on the sides of Tandoor
Unleavened, whole wheat, flaky multi layered bread topped with butter
Soft balloon shaped bread made with whole-wheat flour
Layered whole wheat buttered bread
Leavened, handmade white bread made with garlic, herbs, & Indians spices with butter
Leavened white bread topped with onions, Indian spices and cilantro
Stuffed bread with potato and Indian spices
This layered bread is filled with potatoes, peas, cauliflower and homemade cheese, saffron and sweet spices
Naan bread stuffed with coconut, saffron and sweet spices
Boneless chicken in a savory tomato, ginger, garlic & herb sauce with your choice of spiciness
Boneless chicken marinated in yogurt, charbroiled and sautéed in herbs.
Boneless pieced of chicken tikka mixed in a spinach sauce with Himalayan herbs and various Indian spices.
Boneless chicken marinated in yogurt, charbroiled and sautéed in herbs. Simply fantastic!
Boneless chicken in a savory carry made with onions, tomatoes, fresh ginger, garlic, cumin, coriander and clove. We will cook to your order – regular or hot.
Fresh shrimp in a robust onion and tomato base sauce of ginger, garlic, coriander and other herbs.
An ancient recipe of ground lamb, peas, coriander and ginger.
Soft lamb sautéed in a thick curry sauce. We tailor its spiciness to your taste
Haddock in a robust onion and tomato base sauce of ginger, garlic, coriander and other herbs
Haddock marinated and cooked in the tomato base sauce and light cream.
Yellow lentils sautéed over a low flame, Indian spices and served in a typical Punjabis special
Fresh green peas, sautéed in a delicately spices sauce with potatoes
A mound of lightly seasoned spinach in a steaming blend of light cream, our own cottage cheese and Indian spices.
Our flavorful blend of homemade cottage cheese and green peas, lightly seasoned with fresh herbs
Okra cooked with fresh onions, ginger, garlic, tomatoes and Indian spices.
Vegetable fritters cooked with ginger, garlic, and fresh spinach
Chickpeas steamed with tomatoes, ginger, garlic, onions and Indian spices
Delightful ragout of potatoes, spinach, tomatoes, light cream, cinnamon and other Indian spices
The choicest of fresh vegetables along with homemade cheese, cashews & raisins sautéed with ginger, cardamom, cloves & special Indian spices.
A super-hot dish made with potatoes and very hot Indian spices – pure heat wave!
Yellow beans sautéed with ginger, garlic and fresh spinach.
Fresh green peas, sautéed in a delicately spices sauce with potatoes.
Yellow lentils sautéed over a low flame, Indian spices and several in a typical Punjabi style
Chickpeas steamed with tomatoes, ginger, garlic, onions and Indian spices.
Fresh Cauliflower, potatoes, onions, ginger, garlic and Indian spices.
Okara cooked with fresh onions, ginger, garlic, tomatoes and Indian spices.
Steamed chickpeas sautéed with spinach, ginger, garlic and Indian spices
A traditional merging of nine gems- fresh cauliflower, eggplant, green peppers, homemade cheese, green peas, potatoes, tomatoes, cashews and raisins. Sautéed with ginger, garlic, onions, cardamom and cloves.
True Mughlai delight – balls of freshly minced vegetables simmered in cardamoms. Saffron, garlic, cashews and raisins, cooks in creamy sauce. A royal vegetarian delight!
Chunks of cheese sautéed with ginger, garlic, onions and tomatoes; garnished with cashews and raisins.
Small chunks of cottage cheese and green pepper sautéed in Karahi (wok) with onions, tomatoes, ginger and coriander
Chunks of cheese sautéed in herbs and finished in a traditional Indian thick tomato-based sauce.
Mixture of vegetables sautéed in herbs and finished in a traditional Indian thick tomato-based sauce
Tender pieces of chicken and mushroom lightly steamed with fresh ginger, garlic, onion and Indian spices
Tender pieces of chicken cooked with fresh fenugreek, cumin and coriander
Chicken cooked with mango chutney and mint sauce tempered with fresh coriander, ginger and curry leaves.
A lovely flavorsome chicken dish that combines spices, chili and curry leaves in a South Indian curry that hits all the right notes.
Tender pieces of chicken sautéed with ginger, onions and garlic in a sauce made with tomatoes and cream, different Indian spices and exotic herbs.
Tender pieces of chicken in a special sauce with cashews, almonds and light cream
A super hot dish made with potatoes and very hot Indian spices. Pure heat wave!
Boneless pieces of baked chicken, fresh green pepper and onion made in a karahi (a concave shaped pot like wok).
Soft boneless lamb / bone-in goat sautéed in a thick curry sauce. We will tailor its spiciness to your taste.
An ancient recipe of ground lamb, peas, coriander and ginger
Tender young lamb / bone-in goat with green pepper, onions, tomatoes and Indian spices
Super-hot and savory
Soft lamb / bone-in goat and mushrooms lightly steamed with fresh ginger, garlic, onion and Indian spices
Cubes of lamb / bone-in goat marinated in oriental Indian spices, sautéed with chopped tomatoes, shredded coconut in creamy sauce.
Cubed pieces of lamb / bone-in goat sautéed in special mild sauce, with almonds, cashews, and raisins. A Mughlai delight!
Tender pieces of lamb / bone-in goat with spinach, ginger, onions, fresh herbs, a touch of garlic and cream.
Tender pieces of lamb / bone-in goat sautéed with Indian spices, fresh bell pepper and onions in a karahi (wok)
Lean pieces of lamb marinated 24 hours in yogurt and spices baked on skewers in the Tandoor and then finished in a tangy and spicy red sauce.
Lamb cooked in hot gravy of south Indian spices, ginger and fresh herbs.
Tender pieces of lamb sautéed with ginger, onions and garlic in a sauce made with tomatoes and cream, different Indian spices and exotic herbs.
Spring half chicken marinated in yogurt and freshly ground Indian spices roasted in Tandoor over slow fire. Served on a bed of chicken of lettuce, garnished with cilantro.
Tender boneless chicken pieces of white meat marinated in yogurt, herbs and Indian spices, roasted over Tandoor
Choice pieces of lamb chunks marinated in yogurt and Indian spices for 24 hours, sautéed on a skewer in Tandoor over a hot fire.
Mixed platter of choice pieces of chicken tandoori, lamb kabab, tikka, served in a bed of green.
Saffron flavored basmati rice sautéed in butter with choice pieces of lamb, chicken, almonds, cashews and raisins; garnished with cilantro.
Fresh shrimp sautéed in butter with saffron flavored basmati rice, nuts, raisins, garnished with herbs.
Fresh Salmon sautéed in butter with saffron flavored basmati rice, nuts, raisins, garnished with herbs
Fresh fish sautéed in butter with saffron flavored basmati rice, nuts, raisins, garnished with herbs.
Bone-In Goat pieces cooked with saffron flavored basmati rice, nuts, raisins, garnished with herbs
Boiled piece of juicy boneless lamb sautéed with steamed basmati rice, Indian spices, cashews, raisins and herbs
Selected chicken pieces sautéed with basmati rice, nuts and raisins; garnished with fresh herbs
Long grain basmati rice sautéed with fresh vegetables in a blend of exotic herbs and Indian spices.
Shrimp sautéed with hot Indian spices in curry sauce with potatoes. From brave men of Madras!
Fresh Shrimp with green peppers onions, tomatoes and Indian spices.
Fresh shrimp in a robust onion and tomato base sauce of ginger, garlic, coriander and other herbs
Served on a flavorful bed of spiced spinach and light cream
Shrimp with creamy sauce and nuts.
Haddock in a robust onion and tomato base sauce pf ginger, garlic, coriander and other herbs
Haddock marinated and cooked in tomato base sauce and light cream.
Shrimp charbroiled and then sautéed In fresh herbs and cooked in a sauce of tomatoes and light cream.
Fresh shrimp and fish sautéed in fresh herbs and cooked in a sauce of tomatoes, light cream and Indian spices
Cool whipped homemade yogurt with tomatoes, cucumbers and fresh mint, Its cool!.
Beloved by everyone! Rice cooked in milk raisins, cardamom and nuts. Garnished with rosewater
An Indian desert. Small 1- inch diameter balls of flour and milk powdered deep- fried to golden and served cold in syrup. Cake like texture
: Cheese balls in sugar syrup. This is a classic and very popular Indian sweet from Bengal made for special occasions and usually served cold. This is a very sweet desert
Our own choice blend imported from India
Indian special tea with milk and sugar
Sweet yoghurt drink with rosewater and pistachios
Lassi made with the mango pulp
Indian spiced cold tea with a slice of lemon